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Our Jessup Cellars Chardonnay is a classic
staple of our winemaker Rob Lloyd. It
comes from the Truchard Family Vineyard in Carneros. There are aromas of ripe
Meyer lemon, yellow apple, melon skin, cantaloupe, pineapple fruit with
vanilla, caramel, honeycomb and dried chamomile. The palate is rich and creamy with a long,
full finish. This wine pairs wonderfully with creamy seafood dishes, scallops,
pasta or Chicken Parmesan. It also goes well with a triple cream brie on a
fresh baguette or crostinis. Drink now but with another 1-2
years it will develop into even a more delightful wine.
The Jessup Cellars story is one of passion, family, hard work, resilience and, of course, fantastic wine. Over the past two decades, Jessup Cellars has earned a loyal following for its ultra-premium wines of distinction and a word-of-mouth reputation for hosting one of the friendliest tasting rooms in all of wine county.